Assouline Plaza Athenee by Marc Lambron

Basking in elegance along the Avenue de Montaigne in Paris, The Plaza Athénée has long been revered as a true icon of French luxury and splendour. Since first opening its iconic arched doors in 1913, the hotel’s stunning accommodations and culinary excellence has cemented its status as a legendary Parisian landmark and premium travel destination. With its bright red silk hardcover paying homage to the Plaza’s iconic hued awnings, this beautiful book features an exclusive introduction from Chef Jean Imbert and over 300 stunning photographs and illustrations celebrating the exclusive establishment. Très, meet chic.