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A deliciously baked dish for a comforting dinner at home.

| By Rachael Thompson | Recipes

Highboy LA's Spinach and Ricotta Stuffed Pasta with Marinara Sauce

A deliciously baked dish for a comforting dinner at home.

Welcome to Put on a Spread, a recipe series that takes you inside the kitchens – and dining rooms – of some of our favourite home cooks. For this instalment, Katie from Highboy LA shares her recipe for a delicious spinach and ricotta stuffed pasta with marinara sauce.

Ingredients

  • 1 packet jumbo pasta shells
  • 1 700ml jar marinara sauce
  • 2 280g packages frozen chopped spinach, thawed
  • 420g ricotta cheese
  • 2 cups shredded mozzarella cheese, save 1/4 for topping
  • 1/4 cup grated parmesan cheese
  • 1 egg
  • 1 tbsp chopped fresh basil, dried works too
  • 1/2 tsp salt
  • 1/2 tsp garlic powder

For more from Katie, follow her at @highboyla

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