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We're serving up indulgent pastas, hot cross buns, and chocolate mousse.

| By Rachael Thompson | Journal

12 Tasty Vegetarian Easter Recipes for Your Long Weekend Feast

We're serving up indulgent pastas, hot cross buns, and chocolate mousse.

The Easter break is the perfect time to gather around the table with loved ones for a heartwarming meal. Whether you want to head outside for a long lunch or you're keen to get cosy inside for dinner, this wonderful time of the year is perfect for entertaining at home.

We've rounded up a selection of scrumptious side dishes such as crispy tofu bao buns, mouth-watering mains like foglie d’ulivo with romesco sauce and burrata, and delightful desserts like chocolate mousse to create the ultimate vegetarian Easter feast. Set your table with fabulous linen and serveware, it's time to eat!

Starters/Sides

Mains

Desserts

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